A MATTER OF TASTE: SERVING UP PAUL LIEBRANDT
Thu Jan 26, 2012 at 7:00 PM
Sat Jan 28, 2012 at 7:00 PM
Sun Jan 29, 2012 at 7:00 PM
Wed Feb 1, 2012 at 7:00 PM
Thu Feb 2, 2012 at 8:00 PM
Fri Feb 3, 2012 at 9:00 PM
Sat Feb 4, 2012 at 9:00 PM
Wed Feb 8, 2012 at 9:00 PM
Thu Feb 9, 2012 at 9:00 PM

DIR. SALLY ROWE | 2011 | USA | 65 MIN
DINNER AND A MOVIE!
Thu Feb 2 at 6 PM: Enjoy a food inspired night with dinner at Peasant Cookery followed by a screening of A Master of Taste! For $38 you will enjoy a three course meal inspired by the film! (Price includes admission to film). To purchase tickets, please call Kristy at 925-3456, ext 106.
If you enjoyed the three day pastry contest in France in The Kings of Pastry, then you will love this entertaining story of 24 year old gourmet chef Paul Liebrandt who concocts incredible mouth watering dishes to build his reputation in the cut throat world of haute cuisine in New York City. The film follows Liebrandt over a decade and reveals his creative process in the kitchen, as well as the extreme hard work, long hours, and dedication it takes to be a culinary artist. In 2000, Chef Paul Liebrandt was awarded 3 stars by the New York Times - at 24 he was the youngest to receive such acclaim.
